Amazing Egg Bites
I’m slightly obsessed with making my own egg bites now! Starbucks is great but if both me and Husbeard both buy 2-3 servings each we’re going to go for broke real fast. So I played around and tweaked a recipe I liked until it had me twerking in the kitchen!

*this made six...but I ate one!
*this made six...but I ate one!
I blend 3 eggs with 2tbsp of heavy whipping cream, 1/3c of cream cheese, and 1tbsp of rice flour until smooth. Then I strain it to get lumps out. I use and fill silicone molds then add seasoning and shredded cheese. To cook them I boil two inches of water in a skillet that has a cover. Place filled molds in skillet and cover. Cook for about 10 minutes or until you can see center is set. It comes out super silky like Starbucks egg bites. And you can put anything in it. Last week was pepperoni and mozzarella. These are cheddar with southwest mrs dash. Next week is black forrest ham and baby Swiss!!
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